Protein Crystallization in the Presence of a Metastable Liquid-Liquid Phase Separation

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Protein Crystallization in the Presence of a Metastable Liquid-Liquid Phase Separation

Author: Maier, Ralph; Zocher, Georg; Sauter, Andrea; Da Vela, Stefano; Matsarskaia, Olga; Schweins, Ralf; Sztucki, Michael; Zhang, Fajun; Stehle, Thilo; Schreiber, Frank
Tübinger Autor(en):
Maier, Ralph
Zocher, Georg Ernst
Sauter, Andrea
Da Vela, Stefano
Matsarskaia, Olga
Zhang, Fajun
Stehle, Thilo
Schreiber, Frank
Published in: Crystal Growth & Design (2020), Bd. 20, H. 12, S. 7951-7962
Verlagsangabe: Amer Chemical Soc
Language: English
Full text: http://dx.doi.org/10.1021/acs.cgd.0c01219
ISSN: 1528-7505
DDC Classifikation: 540 - Chemistry and allied sciences
610 - Medicine and health
570 - Life sciences; biology
600 - Technology
Dokumentart: Article
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